Easy Recipe for Shepherd’s Pie

Shepherd's Pie or Cottage Pie
Shepherd's Pie or Cottage Pie

Shepherd’s pie or Cottage pie is an English type of meat pie. In England and Australia, it is called a beef dish. It is an oven dish that has a variety of recipes. This is an improved Easy Recipe for Shepherd’s Pie and it’s an appetizing dish with layers of meat and vegetables. It has the main ingredients as smashed potatoes and meat with vegetables of your choice. When the lamb is used it is called meat shepherd’s pie and cottage pie when beef meat is used. These Easy Recipe for Shepherd’s Pie or Cottage Pie are the same just a variation in the use of meat. One of the interesting things about it is that it can be freeze and also good for healthy living so it is said to be a gluten-free dish.


Ingredients for the potatoesFor the meat
56.6 grams of oil0.7 kg of potatoes
128g of sliced onion1/4 cup (0.95 l) half-and-half
2 pieces of carrots peeled and sliced in pieces0.05 kg of butter
2 pieces garlic, crushed3.75 grams of salt
0.68 kg mashed (beef or Lamb)1.25 grams of pepper
2.6g of salt1 yolk of an egg
1.3g Fresh pepper
6.6g of flour
6.8g tomato paste
340g chicken bouillon
4g Worcestershire sauce
5g sliced rosemary leaves
5g sliced thyme leaves
125g corn
120g peas.

Shepherd’s Pie Preparation

Boil the cube sliced potatoes that have been you have bee peeled. Boil for 15-20 minutes until it becomes soft. Warm the butter in a microwave for 40 seconds. Sieve and stir the boiled potatoes that have been smashed in the egg yolk and sprinkle with salt and pepper and continue to stir to blend.

Shepherd's Pie Procedure
Procedure for Smashing the Potatoes

Heat the oven to 420 degrees F.

Using saucepan heat the oil to simmer and add the sauce, onions, and carrot leave on for a few minutes (don’t forget to blend with garlic). Add all the ingredients for the meat filling for few minutes and sprinkle the mixture flour, still on heat stir while adding the seasoning leaves and tomato paste. Boil till all is condensed.

Shepherd's Pie Preparation
Bringing the Ingredients together

Put the potatoes on a baking bowl top the meat filling with the mashed potatoes and bake till the edges turn brown. Enjoy after cooling.

Shepherd's Pie
Sweet and Healthy Shepherd’s Pie

Note: 3 teaspoons equals 1 tablespoon which is equal to 14.3 grams

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