Don’t commit the sin of not having pumpkin pie spice on your cupboard this fall. Pumpkin Spice is a mixture of five ingredients with the absence of Pumpkin. The reason I love this recipe is that it can be stored for many months and widely used in May recipes.
Families that are on a budget should try this recipe instead of making purchases of already made pumpkin pie spices from the store, for this is the easiest seasoning that should not be missing in your kitchen.
Content of Pumpkin Pie Spice
There are few spices you need to make a good pumpkin pie spice; nutmeg that gives the dish a distinct aroma, cinnamon savoury in flavour, ginger, cloves with intense flavour, mixed spices. Mix spices are good for tasty pumpkin but blend well with other ingredients.
The cinnamon is commonly used nowadays by many without the addition of allspices (mixed spices). All the ingredients used for this spice are pleasant to smell.
The combination of these ingredients in their right proportion (see list of ingredients) will give you the best of the meal. All the ingredients are favourable and spicy.
How to Make Pumpkin Pie Spice
There is no cook time required for preparation of these spices, preparation time is approximately seven mins. You don’t need to purchase it again as it is very easy to prepare.
Combine all the ingredients in the ingredients list. Mix until all have blended very well. Store in an airtight container for use.
It is the easiest spice in our recipe collection. The combination of ground (nutmegs, cinnamon, mix spices, ginger, and clove) gives birth to these spices.
Uses of Pumpkin Pie Spice
There are many ways to use this spice. I use it too spicy my favourite pies. It will be good to consider the use of this fall for making cookies, pancakes, and cakes.
This spice has a variety of use and blends very well with many ingredients. This is good for pieces of bread, pumpkin muffins, and other veggies. It will interest you to know that pumpkin spice can be used in drinks. Try it and you will enjoy it.
Pumpkin Pie Spice Recipe
The recipe is simple and serves as all-purpose spice form many meals or dishes. The amount can be increased depending on the quantity needed.
- 4 teaspoons ground cinnamon
- 1 teaspoon ground nutmeg
- 1 teaspoon ground ginger
- 1/2 teaspoon ground cloves
- Mix all the ingredients in a container making sure they blend well.
- Store in an airtight for storage.
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